header image

Thought for Food - A look at the psychology, culture and history of food as well as the latest information on nutrition.


Balsamic Brown Sugar Strawberries


2 cup strawberries; halved
2 tablespoon brown sugar
1 1/2 teaspoon balsamic vinegar
1/8 teaspoon black pepper

Combine all ingredients; cover and chill 30 minutes.  Serve with lemon
yogurt and garnish with mint leaves.

Contributor:  Cooking Light

Yield: 4 servings








Comments from our visitors...